The 1996 Pichon-Longueville Baron has a deep garnet core with some bricking on the rim. The nose is fragrant and generous with more red fruit than black, cedar and tobacco, fine definition, perhaps a little rustic in keeping with the winemaking at the time, but certainly giving lots of pleasure. The palate is medium-bodied with supple tannin -- a cohesive Pauillac with plenty of depth and fine balance. The acidity lends this plenty of freshness and it does not shortchange you with plenty of tarry, cedary fruit. You come away with the impression that this Pichon Baron is going to continue to improve although I would not burn anyone at the stake for opening it now.94 points from Robert Parker, The Wine AdvocateWinery Notes: Our Grand Vin Chteau Pichon Baron, classified as a 2nd Grand Cru Class in 1855, is made with grapes from the oldest vines on the estates historic plots. This quintessential Pauillac offers an intense and profound sensory experience of great complexity. Chteau Pichon Baron exhibits elegance, intensity and exceptional length on the palate. It is a wine that improves year after year and can age for over 40 years in the cellar.
