[95 pts James Suckling] I am always a fan of this wine with its dusty, red-tile and rust character, which underlines the fruit and ripe tannins. Full-bodied, powerful and tannic, all the way up to the flavorful finish. Give it three or four years to soften (Dec 2016)[93+ pts Robert Parker's Wine Advocate] A 15- to 20-year wine in terms of its aging potential is the 2012 Cabernet Sauvignon Monte Rosso Vineyard. A blend of 93% Cabernet Sauvignon and 7% Petit Verdot, aged 27 months in a combination of French and American oak, the wine is dense, full-bodied, with notes of dusty, loamy soil interwoven with crme de cassis, blackberry, toasty oak and hints of chocolate and espresso. This is another full-throttle effort (15.2% natural alcohol), richly layered, with moderate tannin. It is accessible now but capable of lasting 25 or more years (Oct 2015)
