[91 pts James Suckling] A bright, crisp and lively stye of ros with aromas that are a mix of fresh lemon, red apple and raspberry, leading to a palate with crisp, lithe and juicy texture. Long strawberry fruit flavors, finishes fresh. Drink now (Jul 2015)[88 pts Robert Parker's Wine Advocate] The NV Rose Label Brut Ros is an assemblage of 53% Pinot Noir, 32% Chardonnay and 15% Pinot Meunier, and includes 7% of red wine. It is pure, fresh and very elegant on the nose, as well as on the palate. This is a lean and stimulating Ros with a straightforward character and nice grip in the finish. It drinks pretty well today, but there is no reason to hurry in drinking all you can get (June 2016)
